Progress Update

The last few months have been filled with changes. Along with the medication additions and adjustments I’ve made some significant diet changes. In December we moved to a mostly vegan diet. The only dairy I eat is the occasional cup of milk or the few eggs in some of the breads I still make. I … Continue reading Progress Update

Easy Pitta Breads

Makes 4-6 pittas/ 5-10 min at 250C/475F Ingredients 250g bread flour, plus extra for dusting 7g instant yeast   1 tsp salt 160ml water 2 tsp olive oil, plus extra for kneading  Method In a bowl, mix together the flour, yeast, and salt. Add 120ml of the water and 1½ teaspoons of oil. Using your fingers mix the ingredients … Continue reading Easy Pitta Breads