Posted on

Best Friend Beer Bread

Scroll down to see more content

Best Friend Beer Bread

Makes 1 9×5 loaf/ 350 F for 45 min

This recipe comes from one of my moms’ best friends. It’s a quick and easy recipe. We love it with soups. You can put in any flavor of beer you want. Guinness and a regular light beer are two favorites in our house. Don’t worry the alcohol wears off while it bakes. Happy Baking!

Ingredients

3 cups self-rising flour

3 Tablespoons sugar

1 12 oz can of room temperature beer

Directions

  1. Mix together all ingredients with a spoon.
  2. Pour into greased loaf pan and bake.
  3. EAT J
Advertisements